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A Southern Renaissance man, Eugene Walter (1921-1998) was a pioneering Food writer, a champion of Southern foodways and culture, and a legendary personality among Food lovers.
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The Happy Table of Eugene Walter , which introduces a new generation of readers to Walter\'s culinary legacy, is a revelation to anyone interested in today\'s booming scene in vintage and artisanal drinks--from bourbon and juleps to champagne and punch--and a Southern twist on America\'s culinary heritage.
A Southern Renaissance man, Eugene Walter (1921-1998) was a pioneering Food writer, a champion of Southern foodways and culture, and a legendary personality among Food lovers
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