The Hawaiian people have a laid-back love of life, and Island Poké\'s restaurants committed to sharing this ethos and the authentic flavours from these Shores in over 65 recipes.
Published in 2018, this is a new edition..
Finally, a chapter showcasing tropical brunches and bakes includes Açaí Bowls and Courgette and Pecan Loaf.
Famous Luau feasting Recipes include Pacific Chowder, and Huli Huli Chicken.
There are multicultural Pacific Rim inspired dishes such as Sea Bass Crudo, Teriyaki Salmon Chirashi, and Baja Poke Tostadas.
The book includes Recipes for popular poké dishes sold in the Island Poké restaurant such as classic Spicy Ahi and Golden Beetroot with Chilli Lime Shoyu.
Fusing the joy of real Hawaiian food, which is a delicious Fusion of many cuisines including Polynesian, Japanese, Chinese, South American, Pacific Rim, and even Portuguese influences.
Poké (pronounced Po-Keh) means to slice or dice in Hawaiian but it has evolved to become the Hawaiian staple of sliced raw fish served on rice with many condiments and toppings.
The Hawaiian people have a laid-back love of life, and Island Poké\'s restaurants committed to sharing this ethos and the authentic flavours from these Shores in over 65 recipes
