Description In this splendid cookbook, bicultural cook Sandra Gutierrez blends ingredients, traditions, and culinary techniques, creatively marrying the diverse and delicious cuisines of more than twenty Latin American countries with the Beloved food of the American South.
Gutierrez, who has taught thousands of people how to cook, hig.
The New Southern-Latino Table features 150 original and delightfully tasty Recipes That combine the best of both culinary cultures.
Description In this splendid cookbook, bicultural cook Sandra Gutierrez blends ingredients, traditions, and culinary techniques, creatively marrying the diverse and delicious cuisines of more than twenty Latin American countries with the Beloved food of the American South