Eat homegrown food all year round and Save Money on Your weekly grocery shopping by following a simple plan for self-sufficiency.
Follow Huw and Sam\'s tried-and-tested methods and Save Money while enjoying homegrown food all year..
Recipes and kitchen tips: meal prep, storage, and preserving ideas along with base recipes so you can make the most of Your crops.
Month-by-month: planting plans and guidance on key tasks throughout the year.
Creating Your Garden: how to build all the growing spaces you will need, such as hot beds and polytunnels.
Content will include: Introductory section outlining Huw\'s Self-Sufficiency ethos: his goals and approaches.
Grow six portions of nutritious vegetables a day per person following their month-by-month growing plan, which is realistic and flexible with cost, space, and time in mind.
Huw Richards and Sam Cooper have spent the past two years planning and trialing their very own Self-Sufficiency garden in an 11x14yd (10x13m) plot, and now they\'ve worked out the perfect formula.
Eat homegrown food all year round and Save Money on Your weekly grocery shopping by following a simple plan for self-sufficiency
