The Sweet Book of Candy Making: From the Simple to the Spectacular-How to Make Caramels, Fudge, Hard Candy, Fondant, Toffee, and More] - Elizabeth Labau
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Detalii The Sweet Book of Candy
Vânzător
libris.ro
Pret
149.86 Lei
149.86 Lei
166.51 Lei
Categorie (vânzător)
Cooking
Marca
Elizabeth Labau
Descriere YEO:
Descriere magazin:
Create your own delicious, gorgeous, and professional-quality candies with The Sweet Book of Candy Making . Whether you\'re a beginner or a seasoned candy maker, you will find mouthwatering recipes and expert tips to inspire you--and satisfy your sweet tooth. Inside, you\'ll find: --Candy-making essentials: all you need to know about equipment, ingredients, and techniques, including step-by-step lessons on pulling taffy, rolling truffles, filling peanut butter cups, and more --More than 50 recipes for sugar candies, fondant, caramels, toffee, fudge, truffles, chocolates, marshmallows, and fruit and nut candies --Troubleshooting tips for each type of candy --How to perfect the classics you love, from English Toffee to Chocolate Fudge to Peanut Brittle --Try your hand at something new: Pistachio Marzipan Squares, Passion Fruit Marshmallows, Mango-Macadamia Nut Caramels, Lemon Meringue Lollipops, and more --Decorating techniques to show off your tasty results Get started in your kitchen with The Sweet Book of Candy Making
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Indiferent de nevoile tale, The Sweet Book of Candy Making: From the Simple to the Spectacular-How to Make Caramels, Fudge, Hard Candy, Fondant, Toffee, and More] - Elizabeth Labau din categoria Cooking îți poate aduce un echilibru perfect între calitate și preț, cu avantaje practice și moderne.
Preț: 149.86 Lei
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Descriere magazin:
Create your own delicious, gorgeous, and professional-quality candies with The Sweet Book of Candy Making . Whether you\'re a beginner or a seasoned candy maker, you will find mouthwatering recipes and expert tips to inspire you--and satisfy your sweet tooth. Inside, you\'ll find: --Candy-making essentials: all you need to know about equipment, ingredients, and techniques, including step-by-step lessons on pulling taffy, rolling truffles, filling peanut butter cups, and more --More than 50 recipes for sugar candies, fondant, caramels, toffee, fudge, truffles, chocolates, marshmallows, and fruit and nut candies --Troubleshooting tips for each type of candy --How to perfect the classics you love, from English Toffee to Chocolate Fudge to Peanut Brittle --Try your hand at something new: Pistachio Marzipan Squares, Passion Fruit Marshmallows, Mango-Macadamia Nut Caramels, Lemon Meringue Lollipops, and more --Decorating techniques to show off your tasty results Get started in your kitchen with The Sweet Book of Candy Making