This is a book of tips, tricks, and secrets on how to use the Blackstone Griddle to enhance the taste of Meats, Vegetables, and Seafood.
It includes: A brief History of Blackstone Griddle Components of the Blackstone Griddle and their Functions Mechanism and Step-by-Step Igniti.
Complete with 300 Recipes and guidelines on how to cook with a Blackstone Griddle, this book is essential for first-timers and loyal members of the Griddle Nation all over the world.
This is a book of tips, tricks, and secrets on how to use the Blackstone Griddle to enhance the taste of Meats, Vegetables, and Seafood