The Vinegar Cupboard
Detalii The Vinegar Cupboard
Vânzător
anticexlibris.ro
Pret
54.99 Lei
54.99 Lei
109.98 Lei
Categorie (vânzător)
Hobby > Gastronomie
Marca
Descriere YEO:
Descriere magazin:
\'Everything you ever needed to know about this vital ingredient for good cooking\' - Ken Hom \'An authoritative compendium on the history, production and benefits of a broad spectrum of vinegars interspersed with recipes.\' - Sunday TimesFrom food writer and historian Angela Clutton comes The Vinegar Cupboard, demonstrating the many great ways vinegars can be used to balance and enhance flavours, and enable modern cooks to make the most of this ancient ingredient. There aren\'t too many ingredients which manage to bring flavour and adaptability to recipes and are actively good for you, but vinegar manages it, and this must-have new book, winner of the Jane Grigson Trust Award 2018, looks at how they have woven their way through culinary and medical history for thousands of years, and highlights the ways we can all benefit from vinegar in our diet. There is a growing interest in vinegars and a recognition of the role acidity plays in cooking, and within these pages, Angela Clutton shows how much can be achiev
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Preț: 54.99 Lei
Caracteristicile produsului The Vinegar Cupboard
- Brand:
- Categoria: Hobby > Gastronomie
- Magazin: anticexlibris.ro
- Ultima actualizare: 28-10-2025 01:22:05
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Descriere magazin:
\'Everything you ever needed to know about this vital ingredient for good cooking\' - Ken Hom \'An authoritative compendium on the history, production and benefits of a broad spectrum of vinegars interspersed with recipes.\' - Sunday TimesFrom food writer and historian Angela Clutton comes The Vinegar Cupboard, demonstrating the many great ways vinegars can be used to balance and enhance flavours, and enable modern cooks to make the most of this ancient ingredient. There aren\'t too many ingredients which manage to bring flavour and adaptability to recipes and are actively good for you, but vinegar manages it, and this must-have new book, winner of the Jane Grigson Trust Award 2018, looks at how they have woven their way through culinary and medical history for thousands of years, and highlights the ways we can all benefit from vinegar in our diet. There is a growing interest in vinegars and a recognition of the role acidity plays in cooking, and within these pages, Angela Clutton shows how much can be achiev