Descriere YEO:
The Way of the Cocktail: - Disponibil la libris.ro
Pe YEO găsești The Way of the Cocktail: de la Julia Momos65533;, în categoria Cooking.
Indiferent de nevoile tale, The Way of the Cocktail: Japanese Traditions, Techniques, and Recipes - Julia Momos65533; din categoria Cooking îți poate aduce un echilibru perfect între calitate și preț, cu avantaje practice și moderne.
Preț: 158.72 Lei
Caracteristicile produsului The Way of the Cocktail:
- Brand: Julia Momos65533;
- Categoria: Cooking
- Magazin: libris.ro
- Ultima actualizare: 15-12-2024 01:42:32
Comandă The Way of the Cocktail: Online, Simplu și Rapid
Prin intermediul platformei YEO, poți comanda The Way of the Cocktail: de la libris.ro rapid și în siguranță. Bucură-te de o experiență de cumpărături online optimizată și descoperă cele mai bune oferte actualizate constant.
Descriere magazin:
A rich, transportive guide to the world of
Japanese cocktails from acclaimed bartender
Julia Momos65533; of Kumiko A feast for the senses and a new benchmark for the bartending genre.--Jim Meehan, author of Meehan\'s Bartender Manual and The PDT
Cocktail Book With its studious devotion to tradition, craftsmanship, and hospitality,
Japanese cocktail culture is an art form treated with reverence. In this essential guide,
Japanese American bartender
Julia Momos65533; of Kumiko and Kikkō in Chicago takes us on a journey into this realm. She educates and inspires while breaking down master techniques and delving into the soul of the culture: the traditions and philosophy, the tools and the spirits--and the complex layering of these elements that makes this approach so significant. The recipes are inspired by the twenty-four micro-seasons that define the flow of life in Japan. Enter a world where the spiced woodsy cocktail called Autumn\'s Jacket evokes the smoldering burn of smoking rice fields in fall, and where the Delicate Refusal tells the tale of spring\'s tragic beauty, with tequila blanco and a flutter of sakura petals. Perfected classics like the Manhattan and Negroni, riffs on some of Japan\'s most beloved cocktails like the Whisky Highball, and even alcohol-free drinks influenced by ingredients such as yuzu, matcha, and um
65533; round out the collection. A rich, transportive guide to the world of Japanese cocktails from acclaimed bartender
Julia Momos� of Kumiko A love letter to the art of preparing a drink.--Vanity Fair (One of the Best Books of the Year) With its studious devotion to tradition, craftsmanship, and hospitality, Japanese cocktail culture is an art form treated with reverence. In this essential guide, Japanese American bartender Julia Momos� of Kumiko and Kikkō in Chicago takes us on a journey into this realm. She educates and inspires while breaking down master techniques and delving into the soul of the culture: the traditions and philosophy, the tools and the spirits--and the complex layering of these elements that makes this approach so significant. The recipes are inspired by the twenty-four micro-seasons that define the flow of life in Japan. Enter a world where the spiced woodsy cocktail called Autumn\'s Jacket evokes the smoldering burn of smoking rice fields in fall, and where the Delicate Refusal tells the tale of spring\'s tragic beauty, with tequila blanco and a flutter of sakura pet