Will Write for Food: Pursue Your Passion and Bring Home the Dough Writing Recipes, Cookbooks, Blogs, and More - Dianne Jacob - Dianne Jacob

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Dianne Jacob is a popular speaker as food Writing conferences and workshops in America and around the world.
The coauthor of Grilled Pizzas and Piadinas and The United States of Pizza , and the writer of The Good Pantry , she lives in Oakland, California..
She judges for both the James Beard Foundation annual cookbook awards and the IACP annual cookbook awards.
Dianne Jacob is a popular speaker as food Writing conferences and workshops in America and around the world