Winner \'Best French Cuisine Book\' - Gourmand World Cookbook Awards 2016 Finalist \'Cooking from a Professional Point of View\' - James Beard Foundation Awards 2017 There\'s no doubt that it\'s Pierre Koffmann, the three Michelin-starred chef, who is the granddaddy of French cuisine in Britain.
Now celebrating 50 years in the business, the self-effacing Pierre has been coaxed out of the kitchen just long enough to write this superlative collection of his clas.
Winner \'Best French Cuisine Book\' - Gourmand World Cookbook Awards 2016 Finalist \'Cooking from a Professional Point of View\' - James Beard Foundation Awards 2017 There\'s no doubt that it\'s Pierre Koffmann, the three Michelin-starred chef, who is the granddaddy of French cuisine in Britain
