LIZ Crain is a longtime writer on Pacific Northwest food and drink, the coauthor of the Toro Bravo cookbook, and author of Food Lover\'s Guide to Portland and Grow Your Own: Understanding, Cultivating, and Enjoying Cannabis.
She is a cofounder of the annual Portland Fermentation Festival and is an editor and publicity director at Hawthorne Books in Portland..
LIZ Crain is a longtime writer on Pacific Northwest food and drink, the coauthor of the Toro Bravo cookbook, and author of Food Lover\'s Guide to Portland and Grow Your Own: Understanding, Cultivating, and Enjoying Cannabis