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Description Fermenting For Dummies (9781119594208) was previously published as Fermenting For Dummies (9781118615683).
Fermented foods are chock-full of probioti.
Fermentation is what makes foods like beer, pickles, and sauerkraut delicious--and nutritious.
Want to ferment at home? Easy.
While this version features a new Dummies cover and design, the content is the same as the prior release and should not be considered a new or updated product.
Description Fermenting For Dummies (9781119594208) was previously published as Fermenting For Dummies (9781118615683)
Uneori, aceste descrieri pot contine inadvertente. De asemenea, imaginea este informativa si poate contine accesorii neincluse in pachetele standard.
