In recent decades, the various strands of the Food movement have made enormous strides in calling attention the many shortcomings and injustices of our Food and agricultural system.
However, the movement for fairer, healthier, and more autonomous Food is continually blocked by one obstacle: land.
Farmers, activists, scholars, and everyday citizens have also worked creatively to rebuild local Food economies, advocate for Food justice, and promote more sustainable, agroecological farming practices.
In recent decades, the various strands of the Food movement have made enormous strides in calling attention the many shortcomings and injustices of our Food and agricultural system