Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook - Julia Child

Descriere YEO:

Mastering the Art of French - Disponibil la libris.ro

Pe YEO găsești Mastering the Art of French de la Julia Child, în categoria Cooking.

Indiferent de nevoile tale, Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook - Julia Child din categoria Cooking îți poate aduce un echilibru perfect între calitate și preț, cu avantaje practice și moderne.

Preț: 251.1 Lei

Caracteristicile produsului Mastering the Art of French

• Brand: Julia Child
• Categoria: Cooking
• Magazin: libris.ro
• Ultima actualizare: 09-10-2025 01:31:02

Comandă Mastering the Art of French Online, Simplu și Rapid

Prin intermediul platformei YEO, poți comanda Mastering the Art of French de la libris.ro rapid și în siguranță. Bucură-te de o experiență de cumpărături online optimizată și descoperă cele mai bune oferte actualizate constant.

Descriere magazin:
For this special edition, Julia Child has written a new Introduction that recalls the nascent food scene in America at the time of the book\'s original publication. Forty years ago, Mastering the Art of French Cooking ignited America\'s passion for good food, and brought that food into our homes. This new edition promises to continue the excitement. 100 illustrations. For over fifty years, New York Times bestseller Mastering the Art of French Cooking has been the definitive book on the subject for American readers. Featuring 524 delicious recipes, in its pages home cooks will find something for everyone, from seasoned experts to beginners who love good food and long to reproduce the savory delights of French cuisine, from historic Gallic masterpieces to the seemingly artless perfection of a dish of spring-green peas. Here Julia Child, Simone Beck, and Louisette Bertholle break down the classic foods of France into a logical sequence of themes and variations rather than presenting an endless and diffuse catalogue of dishes. Throughout, the focus is on key recipes that form the backbone of French cookery and lend themselves to an infinite number of elaborations--bound to increase anyone\'s culinary repertoire. With over 100 instructive illustrations to guide readers every step of the way, Mastering the Art of French Cooking deserves a place of honor in every kitchen in America.