Description In Comfortable Entertaining, Nathalie Dupree has written the book that gives us permission-at long last-to entertain in a less-than-perfect world.
She lives in Charleston, South Carolina, with her husband, Jack Bass..
She is the author of eleven cookbooks, including New Southern Cooking and Nathalie Dupree\'s Southern Memories (both Georgia) and her most recent, Mastering the Art of Southern Cooking.
She founded Rich\'s Cooking School in 1972 and has taught more than ten thousand students around the world.
She has hosted more than three hundred top-rated television cooking shows on PBS, the Learning Channel, Star TV, and the Food Network.
About the Author Nathalie Dupree is a recipient of the Cordon Bleu Advanced Certificate.
Illustrated throughout with color photographs and packed with 250 life-is-not-perfect recipes, Comfortable Entertaining is as friendly, inspiring, and down-to-earth as a cookbook can get.
Dupree displays colorful and attractive napkin and tablecloth arrangements, explains how to seat feuding guests, and tells us what to do when dinner burns to a crisp minutes before the guests arrive (order out ).
This full-range cookbook and entertaining guide features twenty-six full menus, from holiday classics to an eye-popping formal dinner party for eight, from soup parties and brunches to more casual meals and salad lunches.
Comfortable Entertaining is the book that shows us how to do what Dupree does best-create spontaneous hospitality and great food.
A much-loved cookbook and television personality, Dupree has thrown parties on rooftops and in tiny apartments, planned galas for hundreds, and put on last-minute get-togethers.
Description In Comfortable Entertaining, Nathalie Dupree has written the book that gives us permission-at long last-to entertain in a less-than-perfect world
