Climb down off your tractor and dig into some old-fashioned, farm-fresh comfort food We\'ve got cranberry beef stew simmering on the old wood cookstove and some sweet corn just pulled off the stalks.
These recipes, stores, jokes, advice, farm lore, and illustrations were collected from a wide variety of American agricultural sources from the 1880s to the 1950s..
Whether you\'re a born farmer, or a country-minded city person, you\'ll enjoy these creative rural American recipes from a time when the food was wholesome and life was full of fresh air and sunshine.
Try a dab of this farm-churned golden butter on the orange rye bread still warm from the oven.
Climb down off your tractor and dig into some old-fashioned, farm-fresh comfort food We\'ve got cranberry beef stew simmering on the old wood cookstove and some sweet corn just pulled off the stalks
