For over four decades, John Coykendall\'s passion has been Preserving the farm heritage of a small community in rural southeastern Louisiana.
While his work takes him around the world searching for Seeds and the cultural knowledge of how to grow them, what insp.
A Tennessee native and longtime master gardener at Blackberry Farm, Coykendall has become a celebrity in a growing movement that places a premium on farm-to-table cuisine with locally sourced, organic, and heirloom foods and flavors.
For over four decades, John Coykendall\'s passion has been Preserving the farm heritage of a small community in rural southeastern Louisiana