Liz Ashworth introduces a whole range of recipes for baking.
From bannocks to butteries, seaweed nibbles to shortbread, from indulgent lemon Madeira cake and light-as-a-feather strawberry sandwich cake to wee fancies such as raspberry buns and \'sair heideis\', the book features 40 recipes..
Liz Ashworth introduces a whole range of recipes for baking