Southern Italian Desserts: Rediscovering the Sweet Traditions of Calabria, Campania, Basilicata, Puglia, and Sicily [A Baking Book] - Rosetta Costantino - Rosetta Costantino

Cumpara southern italian desserts: rosetta costantino de calitate.
Pe yeo poti sa gasesti cel mai bun pret pentru southern italian desserts: rosetta costantino

Born and raised in Verbicaro, Calabria, Rosetta Costantino moved to Oakland, California, with her parents at the age of fourteen.
Learn more at jennieschacht.com.
Her culinary and health care consulting company, Schacht & Associates, has raised over $135 million for public and not-for-profit organizations.
She is the author of i scream SANDWICH! and Farmers\' Market Desserts , and co-author of The Wine Lover\'s Dessert Cookbook , Without Reservations , Sweet & Skinny , and several other works.
Learn more at cookingwithrosetta.com JENNIE SCHACHT is a culinary writer and consultant based in Oakland, California.
Rosetta lives in Oakland with her husband and two children.
She is the author (with Janet Fletcher) of My Calabria: Rustic Family Cooking from Italy\'s Undiscovered South , which was nominated for an IACP award in 2011.
Now, often assisted by her mother, Maria, she shares the techniques and tastes of the traditional Calabrian kitchen in her popular cooking classes.
She earned a chemical engineering degree at the University of California, Berkeley, and spent twenty years working in Silicon Valley.
Born and raised in Verbicaro, Calabria, Rosetta Costantino moved to Oakland, California, with her parents at the age of fourteen