Say hello to the Gluten-Free Flour of your dreams.
Used.
Chickpea Flour also known as garbanzo bean flour, besan, and gram Flour is simply dried chickpeas ground into a fine Flour ready to be incorporated into any number of savory and sweet recipes.
The Chickpea Flour Cookbook is your go-to resource for using this tremendously versatile and nutritious pantry staple.
Exceptionally high in protein, fiber, and iron, and gluten-free, grain-free, and low-glycemic, Chickpea Flour is the total package.
Say hello to the Gluten-Free Flour of your dreams