Cooking using just a single pot or pan is not only more efficient but is less expensive, and means less cleaning up to do.
Her easy-going Vegan r.
Jessica Prescott \'s favourite way to cook is to throw ingredients into a pot or roasting tin and let the cooking process do the work.
What\'s not to like? Whether you are looking for a quick, after-work supper to feed the family or something posh (but easy) to feast on with friends Vegan Goodness: One-Pot Wonders is the book for you.
Cooking using just a single pot or pan is not only more efficient but is less expensive, and means less cleaning up to do