This special edition of "What Mrs.
Some of the sections featured include Breakfast Breads, Roast Meats, Croquettes, Cakes, Pickles, Sauces, Pies, Salads, Soups, Chowders,.
Fisher was "Awarded Two Medals at the San Francisco Mechanics Institute Fair, 1880, for the best Pickles and the best assortment of jams and jellies," and went on to write this cook book of her down-home comfort food.
Mrs.
Abby Fisher, and first published in 1881.
Fisher Knows About Old Southern Cooking" was written by Mrs.
This special edition of "What Mrs