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This book examines the historical development of Korean Food TV and its articulation of Koreanness in the era of globalization.
In addition, Jeong reveals how the state appropriates the banality of Food to raise South.
Jaehyeon Jeong defines the evolution of Korean Food TV as an outcome of the conjuncture between the Television industry\'s structural changes, the shift in food\'s landscape and cultural legitimacy, and various sociocultural, political, and economic transformations.
This book examines the historical development of Korean Food TV and its articulation of Koreanness in the era of globalization
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